Baristas, coffee aficionados and novices alike will have the opportunity to develop their skills in a range of classes running Thursday 3, Friday 4 and Saturday 5 September.
Danes will teach Espresso and Milk Steaming Fundamentals; Brewing and Extraction; Orientation to SCAA Cupping; Grind Dose, Tamp and Extraction, and more.
For the chance to take your skills to the next level, book now via Danes website. Be quick early bird rates finish 14 August. CLICK HERE